Our Menu
*** Food Served Wednesday thru Saturday After 4 PM ***
Giant Soft Pretzel – served with spicy & sweet mustard, house made pickles and hard salami – $8.50
*We suggest a side of our house made beer cheese
Pepperoni Crisps – Large pepperoni rounds toasted until crispy and served with a jalapeno pesto sauce – $6.00
Spinach and Artichoke Dip – Perfectly flavored served with toasted baguette bread – $7.00
White Cheddar Mac & Cheese – with Bacon and Hatch Chile’s – $9.50
Charcuterie Board – Includes; roasted garlic, kalamta olives, toasted French baguette, candied walnuts, Godiva chocolate Plus below;
2 Meats, 2 Cheeses and 1 Fruit – $15.00 (1 – 2 People) / $28 .00 (3 – 4 People)
3 Meats, 3 Cheeses and 2 Fruits – $21.00 (1 – 2 People) / $39.00 (3 – 4 People)
Stout Float – Add Vanilla Bean Ice Cream to any beer for an additional – $2.00
TACO TUESDAY – We serve 2 tacos for $5 every Tuesday 4-8 PM. The taco recipes change every week .
